#DineWithWMFA at Ossiano

There’s a reason why our #DineWithWMFA events hold a special place in our hearts. We get to meet people we’ve never met before who eventually turn out to be our friends, we get to take them to restaurants that we consider are some of the best in Dubai and most importantly, we create unforgettable memories that last a lifetime.

For our third chapter in the #DineWithWMFA series, we stepped into the elegant and exuberant settings of Ossiano, one of the country’s most sophisticated and highly sought-after restaurants located in Atlantis the Palm. Ossiano is the definition of elegance. From the moment you step into the restaurant, you’re bound to be floored by the exclusiveness and allure of the place. The restaurant is not meant for casual and informal lunch or dinners, or for people who have nowhere else to go. When you dine at Ossiano, be rest assured that you’re signing up for what could be the most glamourous, luxurious dinner of your life! More than the classy ambiance, refined food and top-notch service offered at Ossiano, it’s the breath-taking views of the world-famous Ambassador Lagoon that will draw you to the restaurant.
Afternoon Tea at Ossiano
We’ve tried a lot of afternoon tea packages in the region, but nothing compares to the one at Ossiano. It’s not just the sophisticated presentation of the sweet and savory delectables, but the sheer combination of flavors and textures that excites you with every morsel. We started off with a beautifully presented plate of caviar served with blinis (mini pancakes), shredded egg, creme fraiche and cucumber pickle. We were then presented with a stand of finger-food sandwiches and desserts. The lobster eclair and chocolate financier definitely stood out for us. The highlight of our Afternoon Tea would definitely have to be the surprise visit by Atlantis’ friendly scuba diver holding up a message from inside the aquarium welcoming us. Got us super excited!

Tour of Ossiano’s Kitchen:

As soon as we were done stuffing our faces the Head Chef at Ossiano – Chef Gregoire Berger, was kind enough to take us on a behind-the-scenes tour of the kitchen at Ossiano and showed us his office and introduced us to his team that might we add, seemed to be working beautifully in sync, like a well-oiled machine.
A big Thank You to the fabulous team at Ossiano for being so kind and hospitable enough to host us! We had a remarkable time and can’t wait to visit again. Until next time..

 

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